Bringing the flavors of South Asian cuisine to your doorstep.
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3 Sisters Drinks
3 Sisters Drinks is a refreshing and unique blend of three different fruit juices, typically made with a combination of orange, pineapple, and pomegranate juices. This vibrant drink is popular for its sweet, tangy, and slightly tart flavor, offering a healthy and refreshing option. It’s often enjoyed chilled and is known for its rich taste and nutrient-packed profile.
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Aayush Somanasoori Rice 5kg
Aayush Sona Masoori 5kg Rice Bag is a premium quality, aromatic rice perfect for everyday meals. Known for its fluffy texture and mild fragrance, it is ideal for preparing a variety of dishes like biryani, pulao, and simple steamed rice. The 5kg pack ensures long-lasting supply for your kitchen, making it both convenient and cost-effective. Enjoy the natural goodness and superior taste with every grain!
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All In One
Bambino Snacks – All in One is a ready-to-eat snack mix that typically combines a variety of ingredients, making it a convenient and tasty option for both kids and adults. It usually contains a blend of cereals, nuts, seeds, and sometimes dried fruits. The “All in One” part suggests that it’s a well-rounded snack with a mix of different flavors and textures in one package.
These snacks are often marketed as being healthy, providing a quick energy boost, and are commonly found in a variety of packaging sizes, such as individual servings or larger family-sized packs.
Would you like more details on the ingredients, nutritional value, or where to find Bambino All in One snacks?
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Almond Cake Rusk
Almond Cake Rusk is a delicious, crunchy snack made by baking a cake and then slicing it into pieces, which are toasted or twice-baked to achieve a crispy texture. Infused with the rich flavor of almonds, this rusk offers a delightful combination of sweetness and nutty goodness. It’s often enjoyed with tea or coffee as a light snack, where the crunchiness of the rusk pairs perfectly with a hot beverage. The almond flavor adds an extra layer of richness, making it a tasty and satisfying treat for anyone who enjoys a mix of sweetness and crunch in their snacks.
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Almond Millet Biscuits
Almond Millet Biscuits are a healthy, crunchy snack made from a blend of millet flour and almond flour, offering a nutritious alternative to traditional biscuits. Millets are gluten-free grains that are high in fiber, protein, and essential nutrients, while almonds add a rich, nutty flavor along with healthy fats. These biscuits are typically lightly sweetened and flavored with natural ingredients, making them a wholesome snack option. They are perfect for those looking for a gluten-free or low-carb treat, offering a satisfying crunch along with the health benefits of millets and almonds. Enjoy them with tea or coffee for a tasty, guilt-free snack!
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Aloo Bhujia
Aloo Bhujia is a popular Indian snack made from spiced, crispy, and crunchy fried potato noodles. It’s made using grated or finely mashed potatoes, seasoned with various spices, and then deep-fried to perfection. Aloo Bhujia is typically enjoyed as a snack on its own or paired with other items like chutneys or yogurt.
It’s commonly found in most Indian households and is widely available in markets as a packaged snack, often served as an accompaniment to tea or as a light snack during festivals and gatherings.
Would you like to know more about how it’s made or where to find it?
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Andhra Chicken Masala Powder
Priya Andhra Chicken Masala Powder is a flavorful spice blend designed to bring the authentic taste of Andhra-style chicken curry to your kitchen. Made with a mix of carefully selected spices such as red chili, coriander, cumin, and turmeric, this masala powder offers a rich, bold flavor with a touch of heat typical of Andhra cuisine. It enhances the natural taste of chicken with its aromatic, spicy, and tangy notes. Priya Andhra Chicken Masala Powder is easy to use, making it perfect for preparing delicious, restaurant-quality Andhra chicken dishes at home.
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Andhra Mixture
Andhra Mixture is a traditional and flavorful snack from the Andhra Pradesh region of India. It’s a crunchy, spicy snack mix that typically consists of a combination of fried ingredients such as:
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Chickpea flour (besan) sev (thin noodles)
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Peanuts
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Cashews
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Fried lentils (like moong dal)
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Spices such as red chili powder, curry leaves, mustard seeds, and turmeric
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Occasionally, dried coconut or other ingredients might be added for extra flavor.
The snack has a rich, spicy, and slightly tangy flavor profile and is known for its crunchy texture. Andhra Mixture is often served as a tea-time snack or enjoyed during festive occasions.
It’s popular not only in Andhra Pradesh but across South India, and variations of it can be found throughout the region.
Would you like a recipe to make Andhra Mixture at home, or tips on where to buy it?
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Badam Biscuits
Badam Biscuits are delicious, crunchy treats made with almond (badam) flour or ground almonds, offering a rich and nutty flavor. These biscuits are typically made with ingredients like all-purpose flour, sugar, ghee or butter, and a generous amount of almonds, either chopped or powdered, giving them a satisfying texture and a subtle sweetness. Badam Biscuits are known for their melt-in-the-mouth texture and are often enjoyed with tea or coffee. Their natural almond flavor makes them a favorite among those who love nutty, flavorful snacks. These biscuits are perfect for special occasions or as an everyday treat.
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Badam Nankatai
Badam Nankatai is a delicious Indian shortbread cookie made with a combination of all-purpose flour, sugar, ghee or butter, and ground almonds (badam). These biscuits are known for their crumbly, melt-in-the-mouth texture and rich, nutty flavor from the almonds. Nankatai, a traditional Indian biscuit, is often flavored with cardamom and sometimes garnished with whole almonds on top. The addition of badam gives the cookies an extra layer of richness and taste, making them a popular treat with tea or coffee. Badam Nankatai is perfect for anyone who enjoys a soft, nutty, and aromatic cookie.
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Badam Pista Biscuits
Badam Pista Biscuits are a delightful, nutty treat made with a combination of ground almonds (badam) and pistachios (pista), along with all-purpose flour, sugar, and ghee or butter. These biscuits are known for their rich, aromatic flavor, thanks to the blend of almonds and pistachios. They have a crumbly, melt-in-the-mouth texture and are often delicately flavored with cardamom or vanilla. Garnished with slivers of pistachio and almond on top, Badam Pista Biscuits are a perfect snack to enjoy with a cup of tea or coffee, offering a deliciously nutty, slightly sweet taste. They are ideal for festive occasions or as a special treat for any time of the day.
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Bambino Idli Rava
Bambino Idli Rava is a popular product used to make idlis, which are a traditional South Indian steamed rice cake. The “Idli Rava” is made from coarsely ground rice and is used as an alternative to the traditional method of grinding rice and urad dal (black gram) for making idli batter.
Bambino Idli Rava is convenient and saves time since it’s ready to use for making idlis. You typically just need to mix it with water, ferment the batter, and then steam it to make soft and fluffy idlis.
This product is widely available in stores and is a quick option for making idlis without the need for soaking and grinding the ingredients from scratch.
Would you like a simple recipe for making idlis with Bambino Idli Rava, or more information on its uses?
