Showing 1–12 of 19 results

  • Foxtail Millet Noodles

    Foxtail millet noodles are a healthy and gluten-free alternative to traditional wheat noodles. Made from foxtail millet, a highly nutritious grain, these noodles are rich in fiber, protein, and essential minerals. They offer a light, nutty flavor and are perfect for those seeking a wholesome, low-glycemic option for their meals. Ideal for a variety of dishes, they are both versatile and nourishing.

  • Foxtail Millets Pasta

    Foxtail millet pasta is a nutritious, gluten-free alternative to traditional wheat pasta. Made from ground foxtail millet, this pasta is high in fiber, protein, and essential nutrients like iron and magnesium. It has a mild, slightly nutty flavor and a firm texture, making it suitable for a variety of dishes like spaghetti, pasta salads, and baked casseroles. With its low glycemic index, foxtail millet pasta is a great option for those looking for a healthier, more digestible pasta choice.

  • Little Millet Jaggery Cookies

    Little Millet Jaggery Cookies are a delicious and nutritious treat made with little millet flour and sweetened with jaggery, a natural unrefined sugar. These cookies offer a wholesome alternative to traditional cookies, as little millet is high in fiber, antioxidants, and essential minerals. The jaggery adds a rich, caramel-like sweetness while providing additional health benefits, such as improved digestion and immunity. With their slightly chewy texture and subtle, earthy sweetness, these cookies are perfect for a guilt-free snack or dessert option.

  • Little Millet Jeera Cookies

    Little Millet Jeera Cookies are savory, flavorful treats made with little millet flour and cumin seeds (jeera). These cookies offer a healthier, gluten-free alternative to traditional biscuits, as little millet is rich in fiber, protein, and essential nutrients. The addition of cumin seeds gives them a distinctive, aromatic flavor with a mild spice, making them perfect for those who enjoy savory snacks. These cookies are ideal for a light, wholesome snack, combining the nutritional benefits of millet with the digestive properties of cumin.

  • Little Millet Noodles

    Little Millet Noodles are a nutritious, gluten-free alternative to traditional wheat noodles. Made from little millet, these noodles are packed with fiber, protein, and essential vitamins and minerals. They have a light, slightly nutty flavor and a smooth texture, making them a versatile addition to a variety of dishes like stir-fries, soups, or salads. Little millet noodles are also a great option for those seeking a low-glycemic, health-conscious choice for their meals, offering a wholesome and tasty way to enjoy noodles without compromising on nutrition.

  • Little Millet Pasta

    Little Millet Pasta is a wholesome, gluten-free alternative to traditional wheat pasta, made from little millet flour. Known for its rich nutritional profile, this pasta is high in fiber, protein, and essential minerals like iron and magnesium. It has a mild, slightly nutty flavor and a firm texture, making it a perfect base for various pasta dishes, from classic spaghetti to pasta salads and baked casseroles. Little millet pasta is a great option for those looking for a healthier, low-glycemic pasta choice that supports digestive health and provides long-lasting energy.

  • Multi Millet Idli Mix

    Multi Millet Idli Mix is a convenient and healthy blend of various millets, such as finger millet, foxtail millet, and little millet, combined with rice flour and spices to make traditional idlis. This mix offers a nutritious alternative to the usual rice-based idli, as millets are rich in fiber, protein, and essential minerals like iron, magnesium, and calcium. The Multi Millet Idli Mix is easy to prepare, providing a wholesome, gluten-free, and low-glycemic breakfast or snack option. It’s a great way to enjoy the classic soft and fluffy idlis while boosting the nutritional value of your meal.

  • Multi Millet Jaggery Cookies

    Multi Millet Jaggery Cookies are a healthy and delicious snack made from a blend of various millets, such as finger millet, foxtail millet, and little millet, combined with jaggery for natural sweetness. These cookies are rich in fiber, protein, and essential nutrients, offering a wholesome alternative to traditional cookies. The millets provide a nutty flavor and a satisfying texture, while jaggery adds a rich, caramel-like sweetness along with additional health benefits like improved digestion and immunity. These cookies are perfect for those looking for a guilt-free, nutritious treat with a unique flavor profile.

  • Multi Millet Pasta

    Multi Millet Pasta is a nutritious, gluten-free pasta made from a blend of different millets, such as finger millet, foxtail millet, and little millet. Packed with fiber, protein, and essential minerals, this pasta offers a healthier alternative to traditional wheat pasta. It has a mild, slightly nutty flavor and a firm texture, making it perfect for a variety of dishes like pasta salads, stir-fries, or classic pasta meals. Multi millet pasta is a great choice for those seeking a low-glycemic, whole-grain option that supports digestive health and provides long-lasting energy.

  • Multi Millet Pongal mix

    Multi Millet Pongal Mix is a healthy and convenient blend of various millets, such as foxtail millet, little millet, and barnyard millet, combined with spices and lentils to make traditional Pongal. This mix offers a nutritious twist on the classic South Indian dish, as millets are high in fiber, protein, and essential minerals like iron and magnesium. The Multi Millet Pongal Mix is easy to prepare, providing a wholesome, gluten-free meal that is perfect for breakfast, lunch, or dinner. It is a great choice for those looking for a low-glycemic, energy-boosting, and flavorful option that supports digestion and overall health.

  • Multi Millet Tutti Fruity Cookies

    Multi Millet Tutti Fruity Cookies are a colorful and nutritious treat made from a blend of various millets like finger millet, foxtail millet, and little millet, combined with sweet and tangy tutti frutti pieces. These cookies are high in fiber, protein, and essential minerals, offering a healthier alternative to traditional cookies. The millets provide a nutty base, while the tutti frutti adds a burst of natural sweetness and flavor. Perfect for a light snack, these cookies are a delicious, guilt-free way to indulge in a sweet treat with the added benefits of whole grains.

  • Multi Millet Upma Mix

    Multi Millet Upma Mix is a nutritious and convenient blend of various millets, such as foxtail millet, little millet, and barnyard millet, combined with spices and vegetables to make the traditional South Indian upma. This mix offers a healthy alternative to regular upma, as millets are rich in fiber, protein, and essential nutrients like iron and magnesium. It is a quick and easy meal option, perfect for breakfast or a light snack, providing a wholesome, gluten-free, and low-glycemic choice. Multi Millet Upma Mix is an excellent way to enjoy a flavorful, energy-boosting dish while benefiting from the nutritional goodness of millets.