Kaju & Badam Biscuits

Description

Kaju & Badam Biscuits are a delicious, nutty treat made with a combination of cashews (kaju) and almonds (badam). These biscuits are typically made with all-purpose flour, butter or ghee, sugar, and ground cashews and almonds, which give them a rich, nutty flavor and a slightly crunchy texture. Some recipes may also include slivers of cashews and almonds on top, adding an extra layer of texture and flavor.

These biscuits are soft yet crisp, with the natural sweetness of the nuts complementing the buttery richness of the dough. Kaju & Badam Biscuits are perfect for tea-time or as a light snack and are especially enjoyed by those who love the rich, aromatic flavors of cashews and almonds. They make for a delightful treat on their own or paired with a warm cup of tea or coffee.