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Green Chilli (Sliced) Pickle With Out Garlic
Green Chilli (Sliced) Pickle without Garlic is a fiery and tangy condiment made from fresh green chilies, spices, and oil, but without the addition of garlic. Typically, it includes ingredients like mustard seeds, fenugreek, turmeric, red chili powder, and asafoetida to enhance the heat and flavor of the chilies. The result is a spicy, flavorful pickle with a sharp, zesty kick, perfect for those who love bold, spicy food. This pickle pairs well with rice, roti, parathas, or as a side dish to various Indian meals, providing a punch of flavor without the use of garlic.
Description
Description
Green Chilli (Sliced) Pickle without Garlic is a fiery and tangy condiment made from fresh green chilies, spices, and oil, but without the addition of garlic. Typically, it includes ingredients like mustard seeds, fenugreek, turmeric, red chili powder, and asafoetida to enhance the heat and flavor of the chilies. The result is a spicy, flavorful pickle with a sharp, zesty kick, perfect for those who love bold, spicy food. This pickle pairs well with rice, roti, parathas, or as a side dish to various Indian meals, providing a punch of flavor without the use of garlic.
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