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Sev Murmura
Sev Murmura is a popular, crunchy Indian snack made by combining puffed rice (murmura) with crispy sev, which are thin fried noodles made from chickpea flour. This snack is often seasoned with a blend of spices like cumin, black salt, red chili powder, and sometimes a hint of tangy tamarind, giving it a delicious, savory, and slightly spicy flavor. Sev Murmura is light and airy, making it a perfect tea-time snack or a quick munch. It can also be used as a base for various chaat dishes, offering a delightful crunch and flavor in every bite.
Description
Description
Sev Murmura is a popular, crunchy Indian snack made by combining puffed rice (murmura) with crispy sev, which are thin fried noodles made from chickpea flour. This snack is often seasoned with a blend of spices like cumin, black salt, red chili powder, and sometimes a hint of tangy tamarind, giving it a delicious, savory, and slightly spicy flavor. Sev Murmura is light and airy, making it a perfect tea-time snack or a quick munch. It can also be used as a base for various chaat dishes, offering a delightful crunch and flavor in every bite.
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